I'm a Julia Child wannabe.
Noelle and I took a personal cooking class with classy Rosabelle in her super chic apartment in Montmartre. It was a three course menu, cooked and eaten in 3.5 hours! She called it the cooking marathon, and man, was she efficient! Our meal was a cheese soufflé, then a veal and fennel stew, and last but certainly not least!!: a dark chocolate tart infused with rosemary!! It was all delicious! Now the real test is if I can make it on my own for my family when I return to the States!
oh mannnnnn! rosemary-infused dark chocolate. too, too good. i am jealous.
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